About

Welcome to No Gluten In It, where we're on a mission to deliver delicious, gluten-free baking mixes and flour blends straight to your kitchen. As a tight-knit family with a passion for cooking and sharing great food, our journey began with a pivotal moment: a celiac disease diagnosis within our own family.

 

When our mom, learned of her daughter-in-law’s diagnosis, she took it upon herself to ensure that she never had to sacrifice taste or miss out on our family’s favorite treats.

 

Determined to find the best ingredients and methods, they both dove into the world of gluten-free baking. Their kitchen became a laboratory of experimentation, where they tested and refined recipes until they were not just gluten-free but truly irresistible.

 

Whether it be decadent desserts or main dishes to please the crowd, this family full of foodies joined together and all learned to cook gluten free!!

 

Inspired by our Mom’s passion and armed with a treasure trove of recipes, love, and proven baking methods, we founded No Gluten In It. Our goal is simple: to share our creations with the world, ensuring that everyone, regardless of dietary restrictions, can indulge in delicious treats.

 

At No Gluten In It, we believe that gluten-free shouldn't mean flavor-free. That's why each of our products is crafted with care, using only the finest ingredients and time-tested techniques. Join us on our journey to bring tasty, satisfying treats to the masses – because at No Gluten In It, there's no compromise on flavor, texture, or love.

 

PROCESSED AND PREPARED BY A HOME-BASED FOOD PRODUCTION OPERATION THAT IS NOT SUBJECT TO SOUTH CAROLINA’S FOOD SAFETY REGULATIONS.

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DHEC ID: 46-202-00478